Dot Wine

2021 Kobus Vineyard Rosé, Russian River Valley, Sonoma County, CA
Availablity

6 in stock

Price:
$32.00
Availablity

6 in stock

Appearance pale copper
Aromas strawberry, passion fruit, honeysuckle, wet stone
Palate cherry, watermelon, blood orange, refreshing acidity, lingering finish
Food Pairing Suggestions
seafood, summer salads, pesto, flatbreads, soft cheeses
Composition

100% Pinot Noir

Production
270 cases
Alcohol
13.8%
Aging Potential
Ready to enjoy now!
Accolades

Double Gold – 2022 Pacific Rim Wine Competition


Vineyard
Kobus Vineyard, Russian River Valley
About The Vineyard

Kobus Estate Wines produces small lots of Pinot Noir from a single 2.7 acre vineyard in the Russian River Valley. The Kobus Vineyard is situated in a unique mesoclimate located at the foot of the Eastern Hills section of the Russian River Valley.


Winemaker Notes

Aging: stainless steel


The 2021 vintage was highlighted by a profound drought in California which exhibited as lower vigor and an earlier growing season and harvest. Winegrape yields were down anywhere from 10-50% depending on the varietal and appellation, which was tough on growers but resulted in extremely high quality wines. Flavor development came on early and allowed us to pick each vineyard as soon as the acid profiles and Brix were in range, which yielded well- balanced wines with intense expression.


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Winemaker

Lise Asimont

About The Winemaker

With over 20 years in the wine industry, Lise Asimont is a force to be reckoned with in the world of ultra-premium winegrowing. She’s worked for several of the biggest and best wine brands in California, meticulously managing every acre of their vineyards to optimize wine quality while promoting sustainability and responsible land stewardship. She makes wine like a viticulturist: represent the vineyard in the bottle and let the grapes speak.

 

About the Winery
Dot Wine
With over 20 years in the wine industry, Lise Asimont is a force to be reckoned with in the world of ultra-premium winegrowing. She’s worked for several of the biggest and best wine brands in California, meticulously managing every acre of their vineyards to optimize wine quality while promoting sustainability and responsible land stewardship. She makes wine like a viticulturist: represent the vineyard in the bottle and let the grapes speak.
Learn more

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