Inspired by her aunt, a wine bar owner in Texas, Jaclynn took only three days after her graduation from Texas Tech, then immediately headed to Sonoma for her first wine internship in 2007. She quickly realized she was quite good at manual labor and figured out the first week that she wanted to do it...

What started as two neighbors with a serious passion for wine has since turned into an impressive small production portfolio of Rhone-inspired wines. Winemakers/Owners Brian Callahan and Steven Gower initially planted their own vineyards, situated above the fogline, in the northern part of the Russian...

"MacLaren is my clan name. In Scotland your clan defines the tartan of your kilt and ties you to a region and community, to a group of people with a common thread. Through my wines I seek to share my obsession for cool-climate Syrah and bring together wine lovers with a shared interest in exploring the...

The legacy of Terra Valentine's wine program is a remarkable journey for not only the winery, but for the Baxter family as well. Phil Baxter graced these vineyards and put his fingerprint on the exquisite wines from the famed Spring Mountain AVA. In 2002 Sam Baxter took the helm from his father leading...

Tamber Bey Vineyards originally sold grapes to wineries including Barringer, Franciscan and Domaine Chandon. The winery now produces 14 different wines out of the 22 acre Sundance Ranch in Calistoga.

It was a business deal that included Portuguese corks, of all things, that finally gave Peter Tonti the push he needed to follow a longtime dream. Peter's father was from the old country, and it was part of the Italian culture to make wine in the basement. Assisting in the winemaking process and being...

Cynthia Cosco founded Passaggio Wines in 2007. Her connection to the grape goes back generations to Old World Italian winemakers. As a child, she watched her grandfather make wine in the basement and wine was a part of every meal growing up in her Italian family.

“I am a strong believer in Napa Cabernet.  I think it’s the best in the world.” – Winemaker and Founder Chad Angelo, Angelo CellarsTake incredibly small productions and top notch Napa Valley fruit, and you have the award-winning wines of Angelo Cellars.  A lover of wine since his college days, Chad established...

Anaba’s name originates from cool, upward-flowing anabatic winds that soar and swirl through the sustainably-farmed Carneros Estate vineyards.

Those who follow their heart and passion are always such an inspiration to the wine enthusiast. Wine Country has no shortage of dreamers who have followed their lust for winemaking by risking it all to do so, and this is another story of strength and resolve to ignite your fantasies.